Nammos Beach, Mykonos

Cinquinte Cinq meets Nikki Beach with a well-groomed sophisticated crowd. Nammos is the perfect cocktail for one of the best rose lunches you’ll have this side of the Med. The food is incredible but yet so simple which is what the Greeks do best – parcels of tomato and grilled feta, the creamiest burrata and seafood caught on the spot- all washed down with magnums of pale pink rose.

Burrata and tomato

Mykonos is one of the most incredible islands – dubbed the party island it’s easy to know why.. The views are out of this world and the people are so friendly.


My fiancés family and I went to Nammos for a late lunch, as there are six of us there is never a dull moment, especially as we all love food and rose. We had mountains of grilled fish, salads and fresh cheeses the wine was like water and before you know it the whole restaurant is up and dancing on the tables. The service is the only thing that lets them down, this isn’t always great when you have three big men in your family, however the rose coupled with the views was more than enough to keep us going. After lunch we walked down onto Psarou beach and dipped our toes in the dreamy blue waters, polishing off the rest of the rose whilst watching the yachts bob up and down waiting for their owners.


Rose Nammos

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